Best Seller (248) Classic Margherita San Marzano tomato sauce, fresh mozzarella di bufala, fragrant basil, extra-virgin olive oil on our signature stone-baked crust. V 12" Classic Veg
Fan Favorite (312) Loaded Pepperoni Double-layer pepperoni, smoked provolone, house tomato sauce, cracked black pepper, and a drizzle of hot honey on crispy crust. S 12" Classic Spicy
New (189) Smoky BBQ Chicken Grilled chicken breast, tangy house BBQ sauce, caramelized red onion, roasted corn, smoked gouda, and fresh cilantro. 12" Classic Chicken
(143) Garden Veggie Supreme Roasted bell peppers, zucchini, mushrooms, black olives, artichoke hearts, fresh spinach, herbed ricotta on a garlic-brushed crust. V GF 12" Classic GF Option
Popular (275) Ultimate Meat Feast Pepperoni, Italian sausage, seasoned beef, smoked bacon, ham, mozzarella, rich tomato sauce — the definitive carnivore pizza. 14" Large Meat
Chef's Pick (164) Truffle Wild Mushroom Wild porcini, cremini and shiitake mushrooms, black truffle oil, fontina cheese, fresh thyme, crème fraîche base, arugula finish. V 12" Classic Premium
Best Seller (198) Classic Spaghetti Carbonara Al dente spaghetti, guanciale, free-range egg yolks, aged Pecorino Romano, Parmigiano-Reggiano, cracked black pepper. Pasta Creamy
Spicy (134) Penne Arrabbiata Penne rigate tossed in fiery San Marzano tomato sauce with garlic, red chili flakes, fresh parsley, finished with Parmigiano shavings. V S Pasta Veg
Classic (221) Lasagna Bolognese Slow-braised beef and pork Bolognese, house-made béchamel, fresh egg pasta sheets, aged mozzarella, Parmigiano — oven-baked golden. Baked Hearty
Herb Garlic Bread Toasted ciabatta, roasted garlic butter, fresh rosemary and thyme. Served with marinara dipping sauce. V
Fan Fav Buffalo Chicken Wings Crispy oven-baked wings tossed in classic buffalo sauce. Served with blue cheese dip and celery sticks. S
Mozzarella Sticks Hand-breaded fresh mozzarella, golden-fried to perfection. Served with our house-made marinara for dipping. V
Loaded Cheese Fries Crispy seasoned fries, house cheddar sauce, pickled jalapeños, sour cream, smoked paprika, fresh scallions. V S
Classic (112) Caesar Royale Crisp romaine hearts, house-made Caesar dressing, anchovy croutons, shaved Parmigiano-Reggiano, lemon zest, cracked pepper. GF Salad GF Option
(87) Mediterranean Greek Heirloom tomatoes, Persian cucumbers, Kalamata olives, red onion, Peppadew peppers, marinated feta, olive oil and oregano dressing. V GF Salad Veg · GF
New (76) Grilled Chicken & Avocado Grilled lemon-herb chicken, baby arugula, creamy avocado, cherry tomatoes, roasted pumpkin seeds, honey-Dijon vinaigrette. GF Salad Protein
Mint Lemonade Fresh-squeezed lemons, crushed mint, cane sugar, sparkling water — the ultimate refresher. V GF
Italian Craft Soda Sparkling San Pellegrino sodas — Blood Orange, Limonata, or Aranciata. Imported from Italy. V GF
House Cold Brew Slow-steeped 24-hour cold brew coffee, served over ice with your choice of oat or whole milk and house vanilla syrup.
Craft Local Craft Beer Rotating selection of Tennessee craft beers. Ask your server about our current seasonal taps and bottles.
Signature (203) Classic Tiramisu Savoiardi biscuits soaked in espresso, velvety mascarpone cream, dark cocoa dusting — our house-made recipe handed down for generations. V
Must Try (178) Nutella Dessert Calzone Golden pizza dough folded around creamy Nutella hazelnut spread, dusted with powdered sugar, served with vanilla gelato scoop. V
New (94) Vanilla Panna Cotta Silky Italian panna cotta infused with Madagascar vanilla bean, topped with vibrant mixed berry coulis and toasted almond flakes. V GF
